If I’m going to take the time to cook from scratch, I’d like to use the best
ingredients I can get. Which means sometimes I do a bunch of research, and a lot of what I find never makes it into something I post. I realized as I was looking through some of my links that I’ve got a bunch of stuff here that people might like to see.
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Chocolate
Casey at Chocolate Note has a roundup of four high-end dark chocolates. No, not just dark … DARK. One of them (...)
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Tags: 21, Boost, Cooking, ingredients