RecipeMuncher

With being tied up with work, birthdays and anniversaries, this space has been neglected to a great extent. But a couple od days back, when I made this awesome bread, I had to post it. Ever since I bought the book titled, Bread by Sara Lewis , I have been wanting to bake each and every bread that the book contained. I made the feta and spinach swirl bread from the same book so this becomes the second. The original recipe is for a chocolate and pecan swirl bread. Mine has just chocolate and no (...)