RecipeMuncher

Given that I’ve just received a few minutes of Thanksgiving downtime after the baking of my apple and prune tart, I thought I’d post a quick picture and the recipe for this delicious baby! Mmm, rustic and warming. Perfect for the Thanksgiving dessert table! Apple and Prune Tartvia Epicurious.com For pastry dough1 1/4 cups all-purpose flour1 stick (1/2 cup) unsalted butter1/4 teaspoon salt3 to 5 tablespoons ice water For filling1/3 cup water2 tablespoons Calvados1 cup packed pitted (...)