RecipeMuncher

I have to admit, I used to be a snob about pudding. I love chocolate mousse, creme brulee and pots de creme, but pudding to me always sounded like the kind of dessert that you make out of a box. Like a creamy jello of sorts. This week’s TWD pick, Dorie’s chocolate pudding, has made me change my mind. Homemade pudding is different from anything that you’ll ever get out of any box. This pudding, although made only with milk, is as creamy as any chocolate mousse you’ll ev (...)