The always lovely Nigella, has a new book out called Nigella’s Christmas. It’s full of fascinating recipes and one of which has been adapted by http://culinarytravelsofakitchengoddess.wordpress.com/I have now adapted it again myself, purely by accident as I forgot to add the golden syrup she had used. But it really is sweet enough to give that a miss anyway.I also learnt another lesson here, well two actually. Always line your cake tin, as this is really hard to get out. The second l (...)
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