RecipeMuncher

The delicate fruit pulp is reduced with milk, rice flour and cardamom and makes for a delicious bite. In an age when every cuisine proudly comes in a contemporary garb, the phirni is a pleasant slice of a classic recipe. Aam Ki Phirni Ingredients 30 gms mango pulp20 gms rice flour02 gms green cardamom powder30 ml milk10 gms sugar03 gms pista02 gms almond Method Heat the milk and reduce it to half. Mix in the rice flour and all the other ingredients, except the mango pulp. Cook till the mixture (...)