You need
500 g Aashirvaad wheat flour2 cups shredded vegetables ( cabbage, spinach & carrots )1 cup sliced onion1 teaspoon Aashirvaad rd chilli powder2 teaspoon Aashirvaad cooking paste¼ teaspoon Aashirvaad turmeric powder¼ teaspoon Aashirvaad ginger – garlic paste2 teaspoon coriander leaves , choppedSalt to tasteWater for kneadingOil as requiredGhee for fryingMethod1,Heat ghee / oil in a kadai / frying pan . Fry onions till golden color. Add ginger- garlic paste , shredded vegetables a (...)
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Tags: Aashirvaad, Nutritious, Roti