RecipeMuncher

This is my favorite Christmastime bread. Dark, dense, sticky-sweet and with a big schmear of cool cream cheese over top makes the perfect breakfast with my morning coffee. Ma makes it for me every year. She will call and say, “I’m making the Date Nut Bread!” This year I am making it for you. It is very simple to do and I will type out the recipe just as Ma had written it out for me. I can’t remember when Ma started making this bread around Christmas, it always see (...)