Afelia is a classic Cypriot dish of
pork marinated and
braised in
red wine and
coriander seeds. With the short ingredient list (the only other items are olive oil, salt, and pepper), it’s as easy as braising gets.
The
coriander seed is a mild spice that adds a sweet citrus note. It is used extensively in traditional Cypriot and Greek fare. Any dish prepared à la grecque (in the greek style) is almost guaranteed to have some.
The braising liquid of
red wine and crushed
coriander seeds giv (...)
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Tags: Afelia, Braised, Coriander, Pork, Red, Seeds, Wine
