RecipeMuncher

Ok, so British food gets a pretty bad rep (occasionally quite rightly so - see item 63 on the list) but there are so many British ingredients that are well worth celebrating. The Omnivore’s Hundred got me thinking about my own personal list and I could resist no longer (considering I only posted the Omnivore’s Hundred this morning, I didn’t resist very long). I’m so interested to find out what bloggers from around the world think about some of these entries and to see ho (...)