Bitter melon is known for, well, being
bitter that’s why most kids hates it. But proper way of cooking it may actually take off some of the bitterness and turn it into a delightful dish. And this is one of them…a favorite.
Ingredients:
2 tbsp vegetable oil
2 cloves of garlic,minced
1 medium onion,chopped
1 large bittermelon
1 ½ cups water
500g beef sirloin, cut into strips
¼ cup tausi (salted black beans)
1 tbsp cornstarch,mixed with
2 tbsp water
4 tbsp soysauce
1 tsp sugar
salt (...)
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Tags: Ampalaya, Bitter, CarneBeef, Con, Melon
