I have had a very fussy days the past few weeks but gratefully things are starting to subside again. Just enough time for me to gasp (& to visit your blogs, apoligies for my abscense) before the shaking and rock & rolling schedule start again.
December is finally here my favorite month for a lot of reasons: my birthday, gifts, Christmas, snow, partying, celebrations and a plenty of pigging out here and there. And speaking of festivity here’s the latest menu of the cocktail (...)
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Tags: Amuse, Bouches