RecipeMuncher

Over your hangover yet?The martinis of last night are just a memory now… the food, however, remains a highlight of our night. We had a whole evening of appetizers and nibblies - including these two from Recipes to Rival, Parmesan and Black Pepper Gougères and Blue Cheese, Pear and Walnut Crostini.Now I am a bread loving girl, add cheese to the menu and I am one happy chick. I loved these recipes. I don’t have much fear of pâte á choux anymore, having made eclairs a couple of time (...)