RecipeMuncher

I still had enough dough from the Daring Bakers pizza dough recipe to make one more pizza. I had placed the extra dough in the freezer to save later and this weekend I pulled it out to use. I had been wanting to try making a dessert pizza and I thought that keeping it seasonal and using some apples would be a good idea. I really liked the idea of doing an apple pizza that made one think of an apple pie. This recipe is quite simple; you simply saute the apples in some butter and brown sugar (...)