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« Tips from a Frugal Housewife

Apple Tarte Tatin with Red Wine Caramel and Fresh Thyme by Pam

Tarte Tatin
Once again, I turned to the dessert section for this week’s Tyler Florence selection. I didn’t have far to go, just a few pages past last week’s Ginger Cake, I found Apple tarte Tatin with Red Wine Caramel and Fresh Thyme in Tyler Florence’s Real Kitchen: An Indispensable Guide for Anybody Who Likes to Cook. What can I say about this…it was the most ultimate apple pie. An apple pie for grown-ups, if you will. The red wine caramel sauce is unbelievable. Really. (...)

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Tags: Apple, Caramel, Fresh, Red, Tarte, Tatin, Thyme, Wine

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