Day 6 of The 12 Days of Cookies brings a recipe featured in the September 1966 issue of Gourmet magazine. In 1966, I was in the 4th grade at John F. Farragut School in Rota, Spain where my father was stationed. It was our second year there of a four year assignment and the first that we lived on base. Days were full of playtime outside after school until we were called in for dinner, and weather very much like what we enjoy here in San Diego. I’d have another year with my best ch (...)
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Tags: Apricot, Cookie, Tarts