RecipeMuncher

Parsley is the world’s most popular herb. A sprig of parsley can provide much more than a decoration on your plate. In addition to its volatile oils and flavonoids, parsley is an excellent source of vitamin C and vitamin A ( two vital nutrients that are also important for the prevention of many diseases) and a good source of folic acid (one of the most important B vitamins).  Parsley has been cultivated for more than 2,000 years and was used medicinally prior to being consumed as a (...)