RecipeMuncher

This dish is another one of those I had stored in my drafts folder before the recent dramas took place on my website.  I definitely enjoy asparagus but sometimes I feel it needs a little lift.   I enjoy it even more when it is in season during the Spring.  If you’re looking for a great side dish to add to the table you will not be disappointed with this.  Serve it in the centre and let everyone help themselves.  Blanch it in some boiling water for a few minutes and then refresh it (...)