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Carnivorous detachment is something many of us are guilty of.
By that I mean there is a deliberate and tangible epistemic distance between product and animal. It’s one that we gloss over. Choose to ignore, and prefer to exist in a state of happy ignorance about where meat comes from.
Of course, when it really comes down to it we know that something, some thing, died so that we can consume the animal protein on our plate but there is a vast chasm between the casual (...)
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Tags: Assiette, de, Delicate, hogs, Porc, Starters, Tete, Trio, turn
