RecipeMuncher

So even though we didn’t initially go to ATL for the food, the city was very kind to us to us in that respect. We had a really great dinner at ONE. midtown kitchen, sipped locally-brewed SweetWater beer at TAP, got tasty breakfast pasties at BAKESHOP, and an unbelievable southwest fritatta during brunch at Murphy’s. Lots and lots of good places to eat in Atlanta. However, the two culinary highlights of the weekend were at restaurants belonging to Top Chef contestants. For lunch, we (...)