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« Ispahan Cupcakes and the Erie Canal

August Cookbook of the Month Review by Taste and Tell

When I decided at the beginning of this year to focus on different cuisines from around the world for my Cookbook of the Month series, I had no idea what I was getting myself into. I knew I wanted a challenge, and I knew that I wanted to learn some new cuisines and techniques. But little did I know that August would roll around, and I’d find out that I was pregnant, and that I didn’t want to eat (...)

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Tags: August, Cookbook, Month, Review

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