RecipeMuncher

The second dish on my Greek menu is chicken souvlaki. With a simple four ingredients, this chicken is full of flavor, especially when served with homemade tzatziki. It wasn’t in Greece that I fell in love with chicken souvlaki, but rather at Pithari Taverna in Highland Park, NJ. Grilled to perfection, it’s juicy and flavorful - and I rarely order chicken in restaurants. This dish is also very healthy and light. It pairs nicely with a simple Greek salad, grilled vegetables, lemon po (...)