RecipeMuncher

The first teeny buds are bravely peeping out of the cold, wet ground and I WANT SPRING. I know I may be jumping the gun a bit on ice cream-esque desserts, but if you can’t have spring sunshine on your shoulders, you should at least be able to put it in your mouth. Enter this lovely, pale green, sweet and creamy Avocado Frozen Yogurt. This endeavour was borne of my recent Costco impulse buy: I gigantic bag of, you guessed it, avocados. And you know, as much fondness as I hold in my hear (...)