RecipeMuncher

Yasmeen from Healthnut is hosting this edition of Weekend Herb Blogging and this week I’ve found Baby Broad beans! You might know them as Fava beans and if you’re wondering just how small they are when compared with the common mature form, then the next photo should answer that question. Is there any wonder why I couldn’t resist them? You can actually eat the whole thing, no need for shelling, just treat them as you would a regular green or string bean. If you happen to be grow (...)