RecipeMuncher

Good Monday morning to you all?  Ever just crave a chicken wing that is not greasy but it is still crispy on the outside?  Now don’t get me wrong – I do love a nice deep fried chicken wing when done right but at home I always go for a baked chicken wing in the oven and then finish it off with the glaze.  The process is really simple and you can use what ever you like as the glaze.  For this batch, I went with a spicy glaze cause I was craving something hot. Thes (...)