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ChichaJo
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« CROQUEMBOUCHE - THE DARING BAKERS

Baked Chili and Egg by ChichaJo

title
It’s not so strange for me to be writing about leftovers. I have always believed in avoiding food waste, and efficient use of leftovers is a step in that direction. I’ll keep writing about using my leftovers here just in case there is a teeny chance that one of you might need some help in figuring out what to do with yours. Not so strange either for me to be writing about it now — getting our new home in shape is leaving me less time to play in the kitchen (the saga continues…now (...)

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Tags: Baked, Chili, Egg

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