It may be extremely hard to see from the poor picture I took that this dish is a kind of casserole with
jerusalem artichokes. But I badly wanted to blog about them because I just discovered them and, oh my, they are so delicious! I believe they have a hint of an apple taste I adore.
Jerusalem artichokes, also called sunchokes, are the tuber of a variety of perennial flower in the aster family. They have a texture similar to the one of potatoes. Even though they originate from North American, the (...)
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Tags: Artichokes, Baked, Jerusalem