RecipeMuncher

I wanted to make a comforting dinner for friends who were coming for dinner. It was a beautiful but brisk day and I thought soup would be perfect. My friend, Kyle, was making a tossed salad with fresh greens, apples, sliced almonds and blue cheese. I found a baked potato soup recipe in The Best of Cooking Light cookbook that I just checked out from the library. This soup was fabulous. Totally creamy and rich tasting with a hint of sharp cheddar. The crunchy bacon along with the green onions gave (...)