RecipeMuncher

Last weekend Anna wrote about making her own balsamic glaze. Since she’s the older twin, I sometimes like to copy her In fact, she’s the one who got me to like basil, sweet potatoes and a few non-food things that I will just keep to myself! Balsamic glaze can be easily made at home: all you have to do is pour some of the balsamic vinegar in a small pot, add a few pinches of sugar, bring the mixture to a boil and boil until the mixture has been reduced by half. The consistency shou (...)