RecipeMuncher

Besides mushrooms, one of C and J’s other favorite veggie to eat are bamboo shoots. I often prepare this dish for them when I want something fast and simple. This dish is adapted from a recipe in one of my favorite cookbooks, Japanese Cuisine for Everyone (A Quick and Easy Cookbook). Ingredients:1 lb boiled bamboo shoots1/2 lb ground porkcooking oilSauce:1.5 cup dashi stock3 tablespoons mirin1/4 cup soysauce1 tablespoon sugar Mirin is a sweet cooking rice wine that you can purchase in th (...)