Ingredients:2 eggs, at room temperature2 1/4 cups flour1 1/2 cup mashed overripe banana1/3 cup light brown sugar1/3 cup
maple sugar1/3 cup coarsely chopped black walnuts2/3 cup sour cream 1/4 cup canola oil2 tablespoons grade b amber
maple syrup2 teaspoons baking powder
Directions: Preheat oven to 350. Grease, spray with baking spray or line 18 wells in a muffin tin. In a large bowl, whisk together the sugars, baking powder and flour. Set aside. In a large bowl, beat the eggs, sour cream, oil, (...)
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Tags: Banana, Maple, Muffins, Walnut