RecipeMuncher

Many of you may not know that I spend enormous amounts of time foraging for wild mushrooms and I have been doing it since I was a kid. (I am not going to post link after link -if you are curious so a search on the blog - mushroomlandia would be a keyword to try) I have loved mushrooms since the very first time I tasted a sauteed button mushroom with lots of butter poured over toast (my very first “gourmet” dish that I made for myself as often as we had mushrooms.) Some of you might r (...)