These are actually simple coookies that I tried using one of my previous posts on Whole Wheat oats and
Raisin Cookies.The original recipe uses 3 parts oats and 1 part wheat flour and in this version I have replaced both with
barley flour.It is just an experiment and I had used very less quantites fearing it might go wrong but that turned out right and hence I am blogging it.
Ingredients:
Barley Flour : 1/2 cupRaisins:2 tbspMilk: 1.5 tbspBrown Sugar: 2 tbspVegetable oil: 2 tspHoney: 1/2 tsp
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Tags: Barley, Cookies, raisin