RecipeMuncher

The Bread Baking Babes took a break this month. A break from kneading that is! We were all challenged by Mary to get both our hands and our wheat flour out of the dough! I have several friends who have begun the gluten-free life in order to deal with health issues and although I think gluten-free meals are not to difficult, I am particularly challenged with the thought of gluten free baking. So much so, that the only thing you might find in the way of gluten-free baked goods is a flourless choco (...)