RecipeMuncher

Hey Bay Area bread fans, what are you doing next Sunday? I think I’ve mentioned that I’ll be putting my bread on the line at SF Food Wars‘ Yeast Affliction! All-out Artisan Bread Bakedown & Craft Beer Tastiness. My Semolina Sourdough with Fennel, Currants, and Pine Nuts will go up against Dark Horse Bread’s Black Pepper and Fig Sourdough, Go Nuts!’ Nuthing But Net, The Itty Biddies’ Nutty Sourdough, and 17 others to see which loaf will be the cat’s (...)