RecipeMuncher

Lately, I was craving for liver pâté and as I was curious I checked some ready made products in a store. I took a small can of calf liver spread and I almost didn’t believe my eyes when I read that it contains about 56% of pork meat, 12% of pork liver, 8% of calf meat and 2 % calf liver. I checked the cover of the package to see if I indeed had a calf liver spread in my hands, and yes I did. Of course I already had fresh beef liver in my basket, because it was clear from the begining, t (...)