RecipeMuncher

I have been saying for weeks that I really wanted to make beef stew; my husband on the other hand kept telling me it was still too warm for stew. All around me I was seeing other postings with stew and it was just making me want it even more. I did listen to my husband (which of course I like to please him) and let the weather change, and the day finally arrived last Sunday and I was able to enjoy my big pot of stew. 1 1/2 Lbs. Stew Meat2 Tbs. Flour2 Small Onions (cut)3/4 C. Water1 10 1/4 oz. C (...)