RecipeMuncher

This is the last post in the Valentine’s Day Dinner series. I will lay out the details of the first two courses. For one of the appetizers I made Marinated Olives with Lemon, Thyme and Rosemary. The recipe can be found here at EatingWell.com. This can be made 1 to 2 days in advance and is a very healthy nosh. Just hit your local olive bar at the grocery store, throw together your favorite olive mix, bring home and toss with a few ingredients, so easy! To compliment the saltiness of the m (...)