RecipeMuncher

~ Patty ~   When we lived in Belgium, one of our favorite places was Brugge, the old medieval city not far from Brussels. One of the highlights was stopping for Belgian Waffles, or “Gaufres” as they were known in French. I finally found a good recipe for them in “Everybody Eats Well in Belgium Cookbook.” (I adapted the recipe slightly, using all butter instead of half margarine and half butter.) It’s a huge recipe, but they freeze well, and are a treasure to hav (...)