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Archana
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« Grilled Portobello Mushrooms with Pepperoni and Cheese

Bengali Style Aloo Dum by Archana

Loochi, aloo-dum, begun bhaja & mishiti is a traditional Bengali Breakfast and is generally had on Sundays and on special occasions like festivals and birthdays. In my stay in Calcutta my Bengali Cook used to make wonderful bengali delicacies and this used to be one of my favorites which I treasured. Recipe is simply delicious and can be enjoyed with rice, chapattis/parathas, loochis/pooris. Makes :4 -5 servings Ingredients 12 -14 small round potatoes or normal potatoes diced into big (...)

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Tags: Aloo, Bengali, Dum, Style

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