We didn’t do anything remarkable foodwise on Sunday (or at least anything new, since dinner = more pesto toast), but Monday was pretty great. We’ve been feeling very fally, so I decided to make a vast amount of soup. I went through the crisper and came up with this.
Black bean and corn soup with surprise root vegetables
olive oiloniongarlicserrano/other hot pepperpoblano/other mildish green pepperparsnipturnipblack beansveg brothcumin, oreganosalt, pepperfresh corn
In a heavy soup (...)
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Tags: 2, birthday, Soups, Week