RecipeMuncher

This is the saucethat accompanied the duckthat we ate for Easter dinner. It was painted on the duck at the end of roasting, then a pool of it was placed under the slices of duck on our plates.  Great idea. Great sauce. Good side dishes.  But the duck sucked. What can I say?  It… This is a content summary only. Go to my blog to get the full post, including photos, recipes and links to products I use and recommend. (...)