RecipeMuncher

These may be the new Jell-O shot. Only healthier. Most recipes call for simply soaking the tomatoes in vodka but I took it a step further by adding all the flavors of a Bloody Mary. What a way to toast Big Red Kitchen’s third Birthday. I celebrate it as a birthday and not an anniversary anymore because once BRK was born a new me was born too. My creativity was fostered, my identity blossomed, and many new friendships were born. It’s kinda funny, for Christmas my brother-in-law made (...)