RecipeMuncher

A Mille Feuille (a.k.a. a Napoleon in some circles) is a classic dessert that comes in all shapes and sizes, but the core of it remains the same: alternating layers of delicate puff pastry and various sweet fillings (fruits, creams, etc). I decided to use some great local produce to flavor my rendition: blueberry, mango, and (of course ) strawberry. I was inspired to make this by a fantastic entry way back during <a href=”http://mikes-table.themulligans.org/2008/04/0… (...)