RecipeMuncher

While talking to a friend at work, I came up with the idea of blueberry scones. I love fruit scones and bluberries are really cheap just now, so I thought why not exchange the raisins for blueberries. Graham loves these scones, he says they have in-built jam. I liked that as a review. Blueberry Scones 2 cups self-raising flour120g / 1 stick butter1 tsp baking powder1 ½ tsp caster sugar1 tsp ground mixed spice1 pinch salt¾ cup milk Heat the oven to 220c/425f/GM7 and then flour a baking tray. S (...)