RecipeMuncher

Today I made another one of Ann’s (Thibeault’s Table) recipes.  Her never-fail recipes didn’t disappoint once again.  This easy blueberry creation is a little different from most coffeecakes in that it bakes ‘upside-down’.  When you turn it right-side up, those beautiful blueberry juices run down the sides of this delicious cake.  A little whipped cream on the side, and it’s the perfect dessert, tea treat, or midnight snack!  Thanks a (...)