RecipeMuncher

Ingredients 225 g wheat flour2 teaspoon salt100 g minced meat ( kheema )8 eggs4 tablespoon chopped coriander leaves4 tablespoon chopped mint leaves4 green chillies, deseeded and chopped fineA little water for kneading the dough2 tablespoon ghee or oil for shallow frying Method 1, Boil minced meat ( kheema ) with one teaspoon salt until tender. Remove from heat. Add coriander leaves, mint leaves and green chillies to the minced meat and mix well. Divide the mixture into eight portions and keep (...)