I know I may not find much time to cook lot of new dishes. But knowing that I am finally posting this Sarakaya
Pappu /
Bottle Gourd Dal after so many months later, it surely makes me realize how hectic things can be!
Just when I thought I was going to have a relaxing mornings, now that Konda’s vacation started, boys started their school. Which means I was to bind, cover two sets of books. Imagine doing it for 15 each, which really isn’t that much. Only I end up doing it in the last (...)
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Tags: Bottle, Dal, Gourd, pappu, Sorakaya