RecipeMuncher

I am too fond of burritos and wraps..I especially like the mexican ones..I had some bottlegourd and was too tired of making the same poriyal and kootu..So decided to try a variation..I cooked the veggie and wrapped it in a tortilla and had it with a dollop of sour cream and hot sauce..It tasted too too good..I liked the Indian touch of the cooked bootlegourd in the wrap..This can also be wrapped in chapathis..Here is how I made.. Ingredients  Tortillas/chapathis - 4 Bottlegourd (peeled and dic (...)