RecipeMuncher

This recipe came from a failed cedar-planked salmon experiment I had last week. The marinade was originally for grilled salmon on a cedar plank. I liked the combination of flavors in the marinade, so I decided to try it with scallops. First, I tried it on a wood plank. I really disliked the taste of the wood planks. Maybe it was the type of wood I had. I was surprised because I’ve had wood-grilled scallops before, and I’ve liked them. Next, I made the scallops without the wood plan (...)